Climate Change and Agricultural Production in Zimbabwe The Case of Zaka Rural District in Masvingo Province of Zimbabwe

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DOI:

https://doi.org/10.71458/bqm6eg18

Keywords:

climate-smart agriculture, climate-smart conservation

Abstract

Climate change is a major global challenge and is fast becoming an existential crisis for the universe and the greatest issue confronting humanity today. The impact of climate change on rural livelihoods in developing countries is a growing concern, particularly in sub-Saharan Africa, where most of the population relies on agriculture for food and income security. Extreme weather events, including heat waves, droughts, torrential rains that cause flash floods, high winds and hailstorms, are becoming more frequent in Zimbabwe, which is vulnerable to these variations in temperature and precipitation. The changing climate poses a serious threat to communities in rural areas where they rely mainly on farming, fishing and other traditional livelihoods. Climate change threatens agricultural productivity in Zimbabwe's food-insecure regions, particularly in regions IV and V. Global climate change has been attributed to several sources, including natural and human-caused events. It was clear that the effects of climate change on Zaka District's agricultural and rural people were having an impact on the security of food and income. Communities in rural Zimbabwe like Zaka in Masvingo Province, where people depend mostly on farming and other traditional livelihoods, are seriously threatened by the changing environment. Climate change affects different areas of life including the agriculture sector, therefore it has become a concern for development which requires collective action from the government as well as the private sector. Climate change is now widely acknowledged to be true and a wealth of data indicates that it poses a serious threat to development, particularly in developing nations. In Zaka District, the negative consequences of climate change on rural lives and agriculture were already apparent. Indirect effects on local populations' income and food security included decreased access to water supplies, animal losses and agricultural yield reductions. Climate-resilient practices such as crop diversification and conservation agriculture were effective in mitigating risks, but financial constraints hindered adoption. The study concludes that there is need for targeted strategies to enhance adaptive capacity and promote sustainable agricultural development amidst climate change. Recommendations include implementing comprehensive data collection systems, facilitating knowledge-sharing platforms and establishing partnerships with local government agencies, non-governmental organisations (NGOs) and other stakeholders. These measures aim to enhance resilience and promote sustainable agricultural practices in Zaka District.

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Published

2026-10-21

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Articles

How to Cite

Mazuruse, I., & Chokumanyara, J. (2026). Climate Change and Agricultural Production in Zimbabwe The Case of Zaka Rural District in Masvingo Province of Zimbabwe. Ngenani: The Zimbabwe Ezekiel Guti Journal of Community Engagement and Societal Transformations, 5(1), Pages: 196 - 227. https://doi.org/10.71458/bqm6eg18

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